Strengthen the liver.

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Liver strengthener:

1) Shred 2 beets, add 2 tablespoons flaxseed oil with the juice of 1 lemon.  Eat a teaspoon every hour, 3 days a week for a month.

2) Blend 1 egg yolk with 2 tablespoons of black cherry concentrate in a cup of water. Drink three times a week.